Experimental Eating is the first international survey of contemporary experimental and experiential food-based creative practices across art, design, catering, science and theatre. Deliciously detailed and good enough to eat, this book combines luscious images with text that questions the assumptions behind how we make, eat and perceive food.
Информация за "Experimental Eating"
- SKU 9781908966407
- Weight 0.604000
- ISBN 9781908966407
- Вид корица Paperback / softback
- Издателство Black Dog Press
- Брой страници 192
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