Le Libre De Sent Sovi
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Like her presentation of French medieval cuisine, including the famous Viandier by Taillevent, and the famous Mesnagier de Paris, Josy Marty-Dufaut now shares her interest in Catalan medieval cuisine from the beginning of the 14th century. Le Libre de Sent Sovi is one of the first culinary manuscripts of Europe written in vernacular Catalan.
Информация за "Le Libre De Sent Sovi"
- SKU 9782840482697
- Weight 0.510000
- ISBN 9782840482697
- Вид корица Hardback
- Издателство Editions Heimdal
- Брой страници 64
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