Naturally Sweet Food in Jars
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McClellan's third book (prev. titles: Food in Jars and Preserving by the Pint) cuts the refined sugars in favour of natural options- maple, honey, agave, dried fruits- for more great pestos, jams and fruit butters, ketchups and chutneys, syrups, cocktail add-ins, and more, with 100 recipes and 45 photos.
Информация за "Naturally Sweet Food in Jars"
- SKU 9780762457786
- Weight 0.730000
- ISBN 9780762457786
- Вид корица Hardback
- Издателство Running Press,U.S.
- Брой страници 216
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