Noodle dishes are eaten as full meals, light meals, and snacks throughout Asia at all hours of the day and night, serving as a kind of sophisticated fast food. This title presents some of noodle recipes. It includes chapters which are organized by type of noodle: Wheat; Egg; Buckwheat; Rice; Cellophane; and then Buns, Dumplings, and Spring Rolls.
Информация за "Noodles Every Day"
- SKU 9780811861434
- Weight 0.652000
- ISBN 9780811861434
- Вид корица Paperback / softback
- Издателство Chronicle Books
- Брой страници 168
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