America's First Cuisines
Изчерпано количество
Продуктът не е наличен
Запиши се за известие при зареждане
After long weeks of boring, perhaps spoiled sea rations, one of the first things Spaniards sought in the New World was undoubtedly fresh food. Drawing on original accounts by Europeans and native Americans, this work offers a description of the cuisines of the Aztecs, the Maya, and the Inca.
Информация за "America's First Cuisines"
- SKU 9780292711594
- Weight 0.452000
- ISBN 9780292711594
- Вид корица Paperback / softback
- Издателство University of Texas Press
- Брой страници 288
The information below is required for social login