334,90 лв.

Chemometrics in Food Chemistry

334,90 лв.
The issues related to food science and authentication are of particular importance for researchers, consumers and regulatory entities. Therefore, chemometrics is a necessary and powerful tool for the field of food analysis and control. This title deals with this topic.
Информация за "Chemometrics in Food Chemistry"
  • SKU 9780444595287
  • Weight 0.882000
  • ISBN 9780444595287
  • Вид корица Hardback
  • Издателство Elsevier Science & Technology
  • Брой страници 512