In 'How I Cook' Skye Gyngell focuses on the food she cooks for friends and family, with an original collection of over 100 recipes based around meal occasions - breakfast, Sunday lunch, alfresco eating, afternoon tea, simple weekday dinner, late night supper and celebrations - such as Christmas and Easter.
Информация за "How I Cook"
- SKU 9781844008506
- Weight 0.882000
- ISBN 9781844008506
- Вид корица Hardback
- Издателство Quadrille Publishing Ltd
- Брой страници 256
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