Lettuce, Endive and Chicory
Изчерпано количество
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This volume opens with a review of world production data, crop uses, botany, taxonomy and evolution. It then describes the genetics and breeding of the crop. Physiological aspects are then discussed. Production methods worldwide are reviewed, before consideration of harvesting and seeds, pests and diseases, and economics and marketing.
Информация за "Lettuce, Endive and Chicory"
- SKU 9780851992853
- Weight 0.338000
- ISBN 9780851992853
- Вид корица Paperback / softback
- Издателство CABI Publishing
- Брой страници 224
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