79,90 лв.

Mastering Artisan Cheesemaking

79,90 лв.
Cheesemaker Gianaclis Caldwell has written the book she wishes existed when she was starting out. Every serious home-scale artisan cheesemaker-even those just beginning to experiment-will want this book as their bible to take them from their first quick mozzarella, to a French mimolette, and ultimately to designing their own unique cheeses.
Информация за "Mastering Artisan Cheesemaking"
  • SKU 9781603583329
  • Weight 1.004000
  • ISBN 9781603583329
  • Вид корица Paperback / softback
  • Издателство Chelsea Green Publishing Co
  • Брой страници 368