Award-winning food writer and photographer Capalbo has travelled Georgia collecting recipes and gathering stories from food and winemakers in this stunning but little-known country. Both a cookbook and a travel guide to such a special place on the world's gastronomic map.
Информация за "Tasting Georgia"
- SKU 9781843681953
- ISBN 9781843681953
- Вид корица Paperback / softback
- Издателство Pallas Athene
- Брой страници 464
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