The Best of Singapore Cooking
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The very unique quality of Singapore cuisine makes it among the most favoured in the world. It gleans the best culinary styles from neighbouring countries and adapts them to suit the taste of the discriminating local. This book features more than 300 time-tested recipes ranging from Chicken Rice and Char Kway Teow to Roti Jala.
Информация за "The Best of Singapore Cooking"
- SKU 9789814398589
- Weight 1.070000
- ISBN 9789814398589
- Вид корица Hardback
- Издателство Marshall Cavendish International (Asia) Pte Ltd
- Брой страници 256
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