Fifty years ago, a group called The Italian Academy of Cuisine set out to preserve traditional Italian cooking. This is the culmination of their research--2,000 recipes and historical facts that provide fascinating views into the folk culture of the past.
Информация за "The Cucina"
- SKU 9780847831470
- Weight 2.868000
- ISBN 9780847831470
- Вид корица Hardback
- Издателство Rizzoli International Publications
- Брой страници 928
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