45,90 лв.

The Glasgow Cookery Book

45,90 лв.
"The Glasgow Cookery Book" started its life in 1910 as the textbook of The Glasgow and West of Scotland College of Domestic Science - fondly dubbed the Do (or Dough) School by Glasgow citizens. Based on the 1975 metric edition, this title includes Do School favourites - such as haggis, pot roast, Dutch roast, cheese scones, and, Dundee cake.
Информация за "The Glasgow Cookery Book"
  • SKU 9781849340038
  • Weight 1.096000
  • ISBN 9781849340038
  • Вид корица Hardback
  • Издателство The Gresham Publishing Co. Ltd
  • Брой страници 544